Hey All:
Another season has ended, and overall it has been good.
The number of customers has doubled, the output of produce has almost tripled, and many new varieties and crops tried.
Beyond the field, the barn has had some major improvements, and the infrastructure continues to develop, allowing me to work more efficiently and absorb more workload.
In the next week or so, check out the “2012 In Review’ page for more details on the individual crops that succeeded (and the few that did not).
In the meantime, we are looking for new customers as the farm continues to expand. If you are looking for farm fresh, certified organic food from June through November, take some time to peruse the site and give us a call.